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| AGE |
Birth to |
2 Months |
3 Months |
| Breast Milk | On demand of infant, nurse for 10-20 minutes on each breast. If difficulties arise, consult your physician. | ||
| Formula with Iron |
18-22 ounces |
24-28 ounces |
26-32 ounces |
| AGE |
4 - 6 Months¹ |
7 Months |
8 Months |
9 Months | 10 Months | 11 Months | 12 Months² |
| Breast Milk | On demand of infant, nurse for 10-20 minutes on each breast. If difficulties arise, consult your physician. |
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| Formula with Iron |
30-32 ounces |
29-31 ounces |
26-31 ounces |
24-30 ounces |
22-30 ounces |
20-28 ounces |
16-24 ounces |
| Infant Cereal (to be fed with spoon) |
4-6 Tbsp Dry rice cereal w/ formula added |
4-6 Tbsp Iron fortified infant cereal w/ formula added |
4-6 Tbsp Cereal w/formula added |
6-8 Tbsp Cereal w/formula added |
6-8 Tbsp Cereal w/formula added |
½ - ¾ cup Cereal w/formula added |
½ - ¾ cup Cereal w/formula added |
| Vegetables | Introduced in small pureed amounts | 2-4 Tbsp. strained | 6-8 Tbsp Strained or Junior | 8-10 Tbsp Strained or Junior | ½ - ¾ cup Junior or finely chopped | ½ - ¾ cup chopped | ¼ cup green, and ¼ cup orange or yellow, chopped |
| Fruit | Introduce small pureed amounts | 2-4 Tbsp. strained | 2-4 Tbsp Strained or junior | 4-6 Tbsp Strained or Junior | ½ cup chopped fresh or cooked | ½ cup chopped fresh or cooked | ½ cup chopped fresh or cooked |
| Crackers, Teething Biscuits, Dry Wheat Toast | 1 cracker 1 biscuit |
1 cracker 1 biscuit |
1 cracker 1 biscuit |
1 cracker 1 biscuit |
1 cracker 1 biscuit |
2 crackers 2 biscuits |
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| Meat, Poultry | 1-3 Tbsp | 1-3 Tbsp | 1-4 Tbsp | 2-4 Tbsp strained |
1-2 ounces ground |
1 ounce ground |
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| Infant Juice | 2 ounces diluted |
2 ounces diluted |
2 ounces diluted |
2 ounces diluted |
4 ounces diluted |
4 ounces |
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ç Vitamin C Fortified Juice (months 7-11) è |
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| Egg Yolk, Yolk Only | 1 Tbsp mashed egg yolk |
1 Tbsp mashed egg yolk |
1 Tbsp mashed egg yolk |
2 Tbsp mashed egg yolk | 1 hard cooked egg yolk | 1 Whole Egg | |
| Potatoes, Rice, Noodles, Spaghetti | ¼ Cup Junior |
¼ Cup Junior or table food | ½ Cup Junior or table food | ||||
¹ At 6 months of age, begin to decrease the amount of milk and increase foods because of increased nutritional needs
² By 12 months of age, 16 ounces, whole milk per day is recommended unless allergy or intolerance prevents use.
General Notes about feeding schedule:
- Feeding is individual and must be adjusted to meet your child's needs. The above is a general outline.
- This feeding schedule has been adapted from: University of California Irvine Medical Center for Clinical Nutrition Services.
| THIS TOOL DOES NOT GIVE MEDICAL ADVICE. It is for informational use only. It does not take the place of getting advice from a doctor for diagnosis or treatment. Never ignore your doctor's advice or wait to get medical help because of something you have read on this site. If you think you may have a medical emergency, call your doctor or dial 911 right away. Read disclaimer information. |